Ingredients

1lb (450g) kale

1lb (450g) potatoes

1 cup chopped onions

2 tsp chopped garlic

2 tbsp butter

1 1/2 cup cooked kidney beans

1lb (450g) linguica

1/2 cup chopped carrots

2 tbsp olive oil

2 qts. chicken stock

Method

Prick and boil the linguica or chorizo.

Peel potatoes, carrots.

Slice the longuica after cooked.

Add everything, but kale.

Boil until tender, add kale.

It is preferred to chop the kale.

Cook until tender.

Add the kidney beans at the end or they will fall apart.

Hearty winter soup.

Cooks Comments and Tips

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