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Red Mexican Salsa Recipe
Ingredients 1 med. tomato, finely chopped 1/4 c. coarsely chopped fresh corriander 2 tbsp. finely chopped white onion 1 fresh jalapeno chili, seeded and chopped 1 tbsp. fresh lime juice Method Combine and stir. Cover and let stand 1-2 hours. Makes 3/4 cup. Cooks Comments and Tips . |
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