Ingredients

8 boneless chicken breasts

1 c. tomato juice

Salt

Pepper

1 tsp. onion powder

1 tsp. chili powder

1 tsp. cumin

1 tsp. oregano

1 tsp. paprika

2 c. diet bread crumbs

Method

Salt and pepper chicken.

Coat with tomato juice and marinate in refrigerator 2 hours or overnight.

Mix spices in bag with bread crumbs.

Place chicken in bag and shake until coated.

Bake at 375 degrees for 45-60 minutes.

Cooks Comments and Tips

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