Ingredients

1/4 c. shortening

1 lb. (2 c.) rice

1 tomato, chopped

1/2 onion

1 chicken, cooked and cubed

1 cloves garlic (optional)

1 tsp. comino

2 tsp. salt

1 1/2 tbsp. green sauce

5 c. broth and water

Method

Fry rice in shortening until brown.

Add tomato and onion.

Brown a few seconds.

Add garlic, comino, green sauce, salt and pepper.

Quickly add chicken and broth.

Simmer until rice is done, about 30 to 45 minutes.

Cooks Comments and Tips

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