Ingredients

10oz frozen French Green Beans Sliced

3 tablespoons Breadcrumbs

1/4 teaspoon Garlic Powder

2 tablespoons Butter

2oz Parmesan Cheese (grated)

Method

Cook green beans according to the packet, drain and toss with butter.

Mix the breadcrumbs and garlic powder together and  sprinkle over the beans and toss again.

Put into an ovenproof dish, sprinkle with parmesan cheese and cover with tinfoil.

Heat over to 350 degrees and cook for 20-30 minutes until cheese melts and beans are hot.

Cooks Comments and Tips

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