Ingredients

1 red pepper, julienned

3 cloves garlic, minced

1 yellow pepper, julienned

1 dash tabasco sauce

1/2 cup sliced mushrooms

2 large s tomatoes, skins

salt and pepper, to taste

3 tablespoon tomato paste

1 handful chopped parsley

1 package pepperoni, chopped

olive oil

removed and chopped

Method

Saute' garlic and peppers in a small amount of olive oil. Add remaining ingredients and simmer about 45 minutes. Serve over warm pasta. Enjoy, Sheryl

Cooks Comments and Tips

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