Ingredients

1 tbsp. dried basil

1 tbsp. dried oregano

1 tbsp. dried parsley flakes

1 tsp. rosemary

1 tsp. thyme

1/2 tsp. paprika

1/2 tsp. black pepper

Method

Mix together and store in a tightly covered container.

Makes 2 ounces of dry mix.

Use to taste with oil and vinegar for salads or as seasoning.

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