Ingredients

tbsp coriander seeds

2 tbsp cumin seeds

1 tsp ajwain (thymol) seeds

2-3 whole dry red chillies

tbsp black salt crystals

1/2 tsp citric acid

1 tbsp dry mango powder (amchoor)

1 tbsp salt

2 tsp garam masala

1 tsp white/black pepper (optional)

Method

Roast the first 3 ingredients seperately and powder them with the chillies, black salt and citric acid.

Mix in the remaining ingredients.

Store in an airtight container.

Will keep well for years.

Cooks Comments and Tips

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