Ingredients

1 cup Rice, cooked

4 Hard-boiled eggs, sliced

1 tsp Spring onion, finely chopped

1/2 tsp Salt

1/4 tsp Pepper

1/2 tsp Prepared horseradish

2 tbsp Sour cream

Method

In salad bowl, combine eggs, rice, and scallion.

In mixing bowl, combine salt, pepper, horseradish, and sour cream.

Blend well.

Pour over rice mixture.

Toss gently.

Cooks Comments and Tips

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