Ingredients

2 tbsp Roquefort cheese

2 tbsp Butter

1 pinch Cayenne pepper

2 slices White bread

2 Bacon rashers, cut in half and grilled

Method

In mixing bowl, combine cheese, butter, and cayenne pepper.

Blend well together.

Toast bread.

Spread toast with cheese mixture.

Cut each slice in two pieces.

Broil under broiler heat for 3 minutes.

Cover each canape with one piece of grilled bacon.

Serve hot.

Makes 4 canapes.

Cooks Comments and Tips

.