Ingredients

1 c. sour milk*

3 egg yolks

1 c. sugar

1 tbsp. cornstarch

Method

*1 cup milk with 1 tablespoon lemon juice added to sour.

Put all together, beat and put into double boiler.

Cook until thick.

You may add 1/2 cup chopped dates and 1/2 cup chopped nuts.

Spread pudding on cake when cooled.

Then melt 2 squares of chocolate and 1 tablespoon butter, spread melted chocolate in a thin layer over pudding.

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