Ingredients

1 cup rice

2 cups cubed pineapples

6 tablespoons butter

3/4 cup brown sugar

3/4 cup pineapple juice

Method

1 Preheat oven to 350F degrees.

2 Boil rice.

3 Place 1/3 of rice in bottom of buttered baking dish.

4 Cover with half of the pineapple, half the brown sugar, and half of the butter.

5 Repeat with next 1/3 of rice and second half of pineapple, brown sugar and butter.

6 cover with last 1/3 of rice and pour over pineapple juice.

7 Bake covered for 30 minutes.

Serve with cream.

Cooks Comments and Tips

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