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Egyptian Keeka Baladi Min Shokolata Chocolate Cake Recipe

Recipe for Egyptian Keeka Baladi Min Shokolata Chocolate Cake Recipe

Ingredients

· 2 cups flour

· 2 cups sugar

· 1 teaspoon baking powder

· 2 teaspoons baking soda

· 1 cup milk

· 1/2 cup vegetable oil

3/4 cuo Cocoa Powder

· 1 tablespoon vanilla extract

· 2 eggs

· 1 cup hot coffee

Method

Mix all ingredients together in large bowl.

Pour into greased 9x13 pan.

Bake at 350F degrees for 30-35 min.

Cover with your favourite topping.

Cooks Comments and Tips

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