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Velveeta Dip Recipe

Recipe for Velveeta Dip

Ingredients

1 lb. Velveeta Pasteurized process

cheese spread, cubed

1 (8 oz.) jar salsa or 1 (10 oz.) can

diced tomatoes and green chilies,

drained

2 tbsp. chopped cilantro (optional)

Method

Microwave: Microwave process cheese spread and salsa or tomatoes and green chilies 1 1/2 quart bowl or HIGH 5 minutes or until thoroughly heated, stirring after 3 minutes.

Mix in cilantro.

Serve hot with tortilla chips.

3 cups.

Conventional: Stir process cheese spread and salsa or tomatoes and green chilies over low heat until smooth.

Mix in cilantro.

Serve hot with tortilla chips.

3 cups.

Preparation time: 5 minutes.

Microwave cooking time: 5 minutes.

Cooking time: 10 minutes.

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