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Recipe Conversions:
Cups to Grams
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Convert Cups to Grams

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Ingredients

 1/4 1/3 1/2 2/3 3/4 Grams 1 Cup 2 3 4
dandelion greens cooked drained, chopped5711141521426384
dandelion greens cooked, chopped6181122162183243486729972
dandelion greens raw, chopped34456890102136272408544
dates deglet noor, chopped5573110146165220440660880
dessert topping pressurized212843566385170255340
dill weed fresh sprigs6181122162183243486729972
dock raw, chopped172234445167134201268
dove cooked (includes squab), chopped or diced6181122162183243486729972
drink mix quaker oats gatorade orange flavor powder powder64851271701922545087621016
durian raw, chopped or diced68911361822042725448161088

 

  


A b o u t   r e c i p e   cup  to  g r a m   c o n v e r s i o n s


This page is used for cooking and recipe conversions.  When you convert from cups to grams, you are converting from a volume to a weight.  Online calculation programs are not simply not accurate enough in most cases and often these cups to grams calculators can be wildly out.  Increasingly in the U.S. food is weighed in "grams" but many still live in a "teaspoons and measuring cup" age.  Sometimes we just need an estimated amount for cooking in which case your cups to grams calculation is not a big deal but why risk it.