Ingredients

500g minced chicken

1 small onion, finely chopped

1 clove garlic, crushed

200g chickpeas, drained

1 small sweet potato, grated

olive oil

TO ASSEMBLE

12 mini bagels

2 tbsp mayonnaise

1/2 kos lettuce, shredded

2 tomatoes, sliced

1/4 cucumber, peeled and sliced

Method

Heat grill to medium.

Blend the chickpeas in a food processor.

Put into a bowl with the onion, garlic, mince and sweet potato.

Mix well and season.

Line a baking sheet with foil.

Divide the mixture into 12 and shape into mini burgers.

Put onto the baking sheet, brush with oil and grill for 10 minutes, turning once.

Now assemble and enjoy.

Cooks Comments and Tips

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