Ingredients

6 med. potatoes

4 slices Velveeta cheese or American cheese

4 strips bacon, cut in halves

Garlic salt

Method

Bake potatoes in microwave about 6 minutes on high.

Bake bacon in microwave 2 1/2 to 3 minutes on high until both bacon and potatoes are 2/3 done.

Slice potatoes in strips; arrange in a microwave-safe casserole dish, 6 x 9 inches.

Sprinkle garlic salt; top with cheese and bacon.

Heat on high 2-3 minutes.

Serves 4.

Cooks Comments and Tips

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