Ingredients

2 lbs. hash brown potatoes, thawed

1 can cream of celery soup

1 can cream of onion soup

1 c. sour cream

Flaked onions

Method

Mix all ingredients together and bake 1 hour in 9x13 inch pan at 350 degrees.

Then top with 16 oz.

Cheez Whiz.

Bake 15 minutes more.

Cooks Comments and Tips

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